10-Grid Rice Ball Mold & Spoon – Non-Stick Onigiri Maker

Make perfectly shaped rice balls every time with the 10-Grid Rice Ball Mold & Spoon — your go-to kitchen tool for crafting onigiri, sushi, and a wide variety of Japanese-inspired dishes at home. Whether you're prepping bento box lunches, hosting a sushi night, or introducing kids to fun food shapes, this mold delivers consistent, professional-looking results with minimal effort.

Why You'll Love It

• 10 individual grids — shape up to 10 rice balls in one go, perfect for meal prep and family meals
• Non-stick PP food-safe plastic — rice releases cleanly without sticking, so your shapes stay intact every time
• Built-in pressing spoon — evenly compacts rice for firm, uniform onigiri with just the right density
• Compact & convenient size — measures 14.5 cm × 11.3 cm × 3 cm (5.7 in × 4.4 in × 1.2 in), easy to store in any kitchen drawer
• Doubles as a storage box — lid keeps finished rice balls fresh until it's time to eat, great for packed lunches and on-the-go snacking
• Easy to clean — wipes clean in seconds, no complicated disassembly required
• Versatile use — works for traditional Japanese onigiri, sushi rice portions, rice snacks, and more

Product Specifications

• Material: Food-safe PP (polypropylene)
• Dimensions: 14.5 cm × 11.3 cm × 3 cm / 5.7 in × 4.4 in × 1.2 in
• Grid Count: 10
• Includes: Mold tray + pressing spoon lid
• Color: As shown

Perfect For

Home cooks, bento enthusiasts, sushi lovers, parents making fun kids' lunches, and anyone who wants to bring a taste of Japanese cuisine into their kitchen with ease. Makes a thoughtful and practical gift for foodies and cooking hobbyists alike.

For more inspiration on Japanese cooking and bento meal prep, visit the USDA's nutrition and healthy eating resources.

Frequently Asked Questions

Q: What can I make with the 10-Grid Rice Ball Mold?

A: This versatile onigiri mold lets you shape perfectly uniform rice balls (onigiri) for Japanese-style bento lunches, sushi nights, kids' meals, and rice snack platters. You can fill them with your favourite ingredients — tuna, pickled plum, salmon — before pressing for a delicious, neatly shaped result every time.

Q: Is the rice ball mold safe to use with food?

A: Yes. The mold is made from food-safe PP (polypropylene), a widely used, BPA-free plastic that is safe for direct contact with cooked rice and other foods. It is durable, odour-resistant, and easy to keep clean.

Q: How do I clean the 10-Grid Onigiri Mold?

A: Simply rinse under warm water and wipe clean with a damp cloth or sponge. The non-stick surface prevents rice from clinging, so cleanup is quick and effortless. Hand washing is recommended to preserve the mold's shape and surface over time.

Q: Can the mold also store the rice balls after shaping?

A: Absolutely! The pressing spoon doubles as a lid, so once your rice balls are shaped you can keep them in the tray until ready to serve or pack. This makes it ideal for meal prep and taking lunch on the go.